Quick recipe post because they are that good!
What you will need:
1 can of chickpeas (15oz), rinsed and drained.
1/2 cup chunky PB
1/3cup sugar free maple syrup
1 TB vanilla
1/4 tsp baking powder
1/4tsp baking soda
1/3 cup white chocolate chips
1 TB mini chocolate chips
Cooking spray
8×8 pan
Preheat @350
Bake for 25 mins
Mix all but chips into food processor
Fold in white chocolate chips
Spread into sprayed pan
Sprinkle with mini chips
Bake for 25 mins
Take out, sprinkle with sea salt (pinch)
Let cool completely then cut
Makes about 16-20 servings
Smooth cookie dough like batter ready for the baking pan!
Seelife3D 